The creation in query entails thinly sliced apples organized to resemble roses, baked with out using pre-made, laminated dough. These elegant fruit preparations provide a visually interesting dessert choice, typically favored for his or her perceived simplicity and the power to showcase the pure taste of the fruit. Various doughs or crusts are employed to assist the apple construction throughout baking.
Getting ready this dessert with out the usual ingredient yields a number of benefits. It may possibly cater to people in search of to scale back their consumption of processed meals or these with dietary restrictions associated to gluten or excessive fats content material. Moreover, it permits for better management over the ultimate product’s substances, providing the chance to make the most of more healthy alternate options and customise taste profiles. Traditionally, comparable fruit-based desserts have existed, however the particular rose-shaped presentation has gained reputation in recent times on account of its aesthetic enchantment and flexibility.
The next sections will discover varied crust or dough alternate options appropriate for supporting these fruit creations, delve into particular apple varieties finest fitted to sustaining their form and taste throughout baking, and supply detailed directions on attaining optimum outcomes, contemplating components resembling baking temperature and length.
1. Apple Selection Choice
The choice of the apple selection exerts a big affect on the ultimate final result of the dessert. The chosen selection straight impacts the structural integrity, taste profile, and aesthetic presentation. Sure apple varieties preserve their form throughout baking, stopping the person slices from turning into excessively comfortable or collapsing. Others possess a pure tartness or sweetness that enhances the general dessert taste with out requiring extreme added sugar. For example, Granny Smith apples retain their firmness and provide a tart counterpoint to the sweetness, whereas Honeycrisp gives a balanced sweet-tart style and a crisp texture that holds its form fairly effectively. The incorrect choice may end up in a mushy, flavorless remaining product, undermining the meant elegant visible enchantment of the rose form.
Take into account the sensible implications of selection choice: softer varieties, like McIntosh, have a tendency to interrupt down throughout baking, making them unsuitable for sustaining the fragile rose petal construction. Moreover, the moisture content material varies between varieties; greater moisture content material can result in a soggy crust. Conversely, drier varieties would possibly require further moisture to forestall them from turning into overly chewy. Due to this fact, understanding the inherent traits of assorted apple varieties and their conduct underneath warmth is essential for attaining a passable texture and look. Particular apple varieties, like Pink Woman, provide a visually interesting pink hue that enhances the “rose” aesthetic.
In abstract, the deliberate choice of apple varieties is a key determinant of the success of apple roses with out puff pastry. It straight influences texture, taste, and visible enchantment. Whereas particular person preferences could differ, choosing varieties identified for his or her firmness, balanced taste, and aesthetically pleasing shade contributes considerably to attaining a high-quality outcome. Overlooking this elementary aspect can result in structural instability, diminished taste, and an general much less interesting completed product.
2. Dough Various Formulation
The absence of puff pastry on this dessert necessitates the cautious formulation of other doughs to offer each structural assist and complementary taste profiles. The selection of dough considerably impacts the ultimate texture, style, and general aesthetic of the apple roses.
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Shortcrust Pastry Properties
Shortcrust pastry, sometimes composed of flour, fats (butter or shortening), water, and optionally sugar, gives a crumbly, tender base. Its decrease gluten growth in comparison with different doughs contributes to its delicate texture. Within the context of those apple roses, shortcrust presents a steady platform for the apple association, stopping extreme softening throughout baking. Nevertheless, its comparatively dense nature could distinction with the lightness typically related to puff pastry.
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Phyllo Dough Utility
Phyllo dough, characterised by its extraordinarily skinny sheets, presents a contrasting different. When layered and brushed with melted butter or oil, it produces a crisp, flaky texture. Using phyllo requires cautious dealing with on account of its delicate nature, however it could present a lighter and extra visually intricate base for the apple roses. The layered construction contributes to a satisfying crunch that enhances the comfortable apple filling. A number of layers are important to offer the energy wanted to assist the apples.
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Sweetened Cream Cheese Dough
A dough incorporating cream cheese, flour, butter, and sugar introduces a tangy sweetness and a wealthy, tender crumb. The cream cheese inhibits gluten growth, leading to a softer texture. This selection can improve the general taste complexity of the dessert and supply a moist base that enhances the apples’ pure sweetness. Nevertheless, it could require changes to baking time and temperature to forestall extreme browning or sogginess.
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Gluten-Free Dough Composition
For people with gluten sensitivities, different flours resembling almond flour, rice flour, or a gluten-free mix will be included into the dough formulation. These flours typically require the addition of binding brokers like xanthan gum or psyllium husk to copy the construction supplied by gluten. The feel and taste of gluten-free doughs can differ considerably relying on the particular substances used, necessitating experimentation to attain a passable outcome that gives adequate assist for the apple roses whereas sustaining an interesting style.
In conclusion, the choice and exact formulation of a dough different is an important determinant of the success of “apple roses no puff pastry”. The selection between shortcrust, phyllo, cream cheese-based, or gluten-free choices considerably alters the feel, taste, and dietary profile of the ultimate product. Cautious consideration of the dough’s structural properties, style traits, and compatibility with the apple filling is important for attaining a balanced and aesthetically pleasing dessert.
3. Slicing Method Precision
The success of apple roses, significantly when crafted with out the structural assist of puff pastry, hinges critically on the precision of the apple slicing approach. The thickness and uniformity of every slice straight affect the pliability required to type the rose form, in addition to the general aesthetic enchantment and baking consistency of the dessert. Thinner, extra uniform slices are inherently extra pliable, permitting for simpler rolling and shaping into the specified floral association. Conversely, excessively thick or uneven slices resist bending, making rose formation tough and leading to a cumbersome, much less visually interesting construction. This lack of uniformity additionally impacts baking, with thicker parts remaining undercooked whereas thinner areas could turn into over-caramelized or burnt. The choice of acceptable slicing instruments, resembling a mandoline or a pointy chef’s knife, is subsequently a major consideration in attaining the specified final result.
Take into account the sensible software: In a situation the place slices differ in thickness, the assembled rose will exhibit an irregular form, with some “petals” showing stunted whereas others are overly outstanding. This irregularity impacts the warmth distribution throughout baking, doubtlessly resulting in uneven cooking and a compromised texture. Additional, the angle at which the apple is sliced contributes considerably to the general aesthetic. A constant, shallow angle creates longer, extra sleek petals, enhancing the rose’s realism. Examples of profitable implementation exhibit that persistently skinny (roughly 1-2mm) slices, achieved with a mandoline, yield roses which are visually delicate, evenly cooked, and structurally sound. Failure to take care of this precision ends in a product that’s each visually unappealing and texturally inconsistent.
In abstract, the precision of the apple slicing approach just isn’t merely an aesthetic consideration; it’s a elementary part that determines each the visible success and the structural integrity of apple roses when puff pastry just isn’t utilized. The uniformity in slice thickness, mixed with a constant reducing angle, straight impacts the pliability of the apple, the evenness of baking, and the general presentation of the ultimate product. The challenges related to attaining this precision underscore the necessity for correct instruments and a practiced approach, highlighting its significance in crafting this visually interesting dessert.
4. Rose Meeting Technique
The profitable development of apple roses, significantly within the absence of the structural assist supplied by puff pastry, is inextricably linked to the chosen meeting technique. The association of apple slices straight dictates the visible aesthetic, the structural stability throughout baking, and the general texture of the completed dessert. A poorly executed meeting may end up in roses that collapse, burn inconsistently, or lack the meant visible enchantment. Conversely, a meticulously deliberate and executed meeting yields a dessert that’s each aesthetically pleasing and structurally sound, showcasing the apple slices in a fashion that mimics the fragile layers of an actual rose. The meeting technique encompasses components such because the diploma of overlap between slices, the tightness of the roll, and the securing of the bottom.
One prevalent technique entails layering barely overlapping apple slices alongside a strip of dough, then rolling the dough to create a cylindrical rose form. The tightness of this roll is essential; a roll that’s too free will unravel throughout baking, whereas a roll that’s too tight could inhibit correct cooking of the internal apple slices. One other strategy entails individually putting every slice to type the rose, ranging from the middle and dealing outward. This technique permits for better management over the form and association of the petals however requires extra time and precision. Actual-world examples exhibit that stabilizing the bottom with a small quantity of jam or a pre-baked dough circle can forestall the roses from toppling over throughout baking. The strategic placement of the primary few slices can also be vital, as they type the core of the rose and set up its general type.
In abstract, the rose meeting technique is a vital determinant of the aesthetic and structural success of apple roses with out puff pastry. From the preliminary layering of slices to the ultimate securing of the bottom, every step contributes to the general high quality of the dessert. Challenges resembling sustaining structural integrity and attaining uniform baking will be mitigated via cautious planning and execution of the meeting course of. Understanding the nuances of various meeting strategies is subsequently important for anybody in search of to create visually gorgeous and structurally sound apple roses.
5. Baking Temperature Management
Baking temperature exerts a considerable affect on the structural integrity and general palatability of apple roses crafted with out puff pastry. Insufficient temperature management can result in a spectrum of undesirable outcomes, starting from undercooked dough and mushy apples to scorched exteriors and collapsed rose formations. The absence of puff pastry, which contributes inherent flakiness and raise, necessitates exact temperature administration to make sure the choice dough bakes uniformly and the apples soften with out turning into excessively comfortable.
For example, a temperature that’s too low could lead to a dough that is still pale and underbaked, whereas the apples launch extreme moisture, resulting in a soggy base. Conversely, a very excessive temperature may cause the outer apple petals to caramelize too shortly, leading to a burnt look earlier than the dough is absolutely cooked. Furthermore, variations in oven calibration can additional complicate the baking course of, requiring changes to the advisable temperature or baking time. The monitoring of inside temperature with a calibrated thermometer is paramount for attaining optimum outcomes. Moreover, the exact temperature controls the speed at which the apple slices launch moisture. Releasing an excessive amount of too shortly earlier than the dough has firmed may end up in the apple roses soaking and turning into unpalatable.
In abstract, meticulous baking temperature management is indispensable for attaining well-structured, visually interesting, and palatable apple roses with out puff pastry. The interaction between oven temperature, dough composition, and apple selection dictates the ultimate final result, emphasizing the necessity for exact monitoring and changes. Whereas variations in ovens and ingredient traits could necessitate slight modifications, sustaining a constant and acceptable baking temperature stays a cornerstone of success on this culinary endeavor.
6. Sweetener Incorporation Technique
The incorporation of sweeteners in “apple roses no puff pastry” is a vital aspect influencing the ultimate taste profile, texture, and visible enchantment of the dessert. The technique employed dictates not solely the perceived sweetness but additionally impacts moisture content material, caramelization, and the general structural integrity of the rose. The choice and software of sweeteners should be fastidiously thought of within the absence of puff pastry, because the latter typically contributes a refined sweetness and textural counterpoint that should be compensated for by different means. A haphazard strategy to sweetening may end up in a very candy or bland product, with a compromised texture and diminished visible enchantment. For instance, relying solely on granulated sugar can result in a gritty texture and an absence of moisture, whereas an extreme use of liquid sweeteners could render the dough soggy and impede correct browning.
Varied methods will be employed to optimize the sweetener incorporation course of. One strategy entails pre-soaking the apple slices in an answer of melted butter, lemon juice, and a selected sweetener resembling maple syrup or honey. This pre-treatment infuses the apples with taste and helps to forestall oxidation, making certain they maintain their shade throughout baking. One other approach is to include a small quantity of sweetener straight into the dough different, offering a balanced sweetness and contributing to a extra tender texture. The selection of sweetener itself additionally performs a big function. Pure sweeteners, resembling agave nectar or coconut sugar, provide distinct taste nuances and could also be most popular by people in search of to scale back their consumption of refined sugars. Conversely, brown sugar imparts a deeper caramel taste and provides moisture, enhancing the general richness of the dessert. The cautious layering of apple slices coated in brown sugar and cinnamon earlier than baking can create a depth of taste.
In abstract, a deliberate and well-executed sweetener incorporation technique is essential for attaining a harmonious stability of flavors and textures in “apple roses no puff pastry”. The absence of puff pastry necessitates cautious consideration of the kind of sweetener used, the tactic of software, and the general amount. Challenges resembling stopping extreme moisture or graininess will be addressed via considerate planning and experimentation, in the end resulting in a dessert that’s each visually interesting and exceptionally flavorful. This side is important for finishing the ultimate product, making certain success all through your entire course of from conceptualization to consumption.
7. Spice Complement Integration
The strategic integration of spices is an integral part in elevating the flavour profile of apple roses ready with out puff pastry. Spices not solely improve the inherent sweetness and tartness of the apples but additionally contribute complexity and heat, compensating for the absence of the buttery richness typically related to conventional puff pastry. Considerate spice choice and software are vital for attaining a balanced and nuanced taste expertise.
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Cinnamon’s Position
Cinnamon is maybe probably the most generally related spice with apples, and its inclusion gives a well-recognized heat and sweetness. Its compounds work together with the apples’ pure sugars throughout baking, intensifying the caramelization course of and making a depth of taste. An instance consists of the pairing of cinnamon with brown sugar, which when dusted between apple layers, ends in a spiced caramel that adheres to the petals.
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Nutmeg’s Nuance
Nutmeg presents a refined, earthy word that enhances the sweetness of apples with out overpowering the opposite flavors. It provides a layer of complexity that enhances the general aroma and style. A small grating of contemporary nutmeg over the apple slices can considerably improve the general taste profile, including a heat, nutty undertone that enriches the sensory expertise of the dessert.
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Allspice Complexity
Allspice, regardless of its identify, is a single spice that mixes the flavors of cinnamon, cloves, and nutmeg. Its inclusion can add a multifaceted spice dimension, offering heat and depth. It’s significantly helpful in instances the place a fast and concentrated spice enhance is required with out the necessity for measuring a number of spices. Its daring taste pairs excellently to complement the apple style
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Ginger’s Zing
Floor ginger gives a refined spicy heat that contrasts successfully with the sweetness of apples. It provides a layer of complexity to the flavour profile, significantly when mixed with different spices like cinnamon and nutmeg. A really small quantity is adequate to offer its distinctive taste. Ginger could also be used to create a pleasant after style and a posh fragrant profile.
In conclusion, the strategic integration of spices performs a pivotal function in enhancing the flavour and aroma of apple roses when puff pastry is omitted. From the heat of cinnamon to the complexity of allspice, the cautious choice and software of spices can elevate the dessert to a degree of sophistication that compensates for the absence of the standard buttery base, creating a posh and balanced style. These flavors are very true when built-in into alternate dough and even apple preparation.
8. Aesthetic Glaze Utility
The aesthetic glaze software is a vital final touch for apple roses ready with out puff pastry, straight impacting their visible enchantment and perceived high quality. The glaze serves not solely to boost the shine and shade of the apples but additionally to offer a protecting layer that stops drying and provides a refined sweetness to enhance the fruit.
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Enhanced Visible Attraction
The first function of the glaze is to boost the visible enchantment of the apple roses. A well-applied glaze imparts a shiny sheen that accentuates the fragile curves of the apple petals, making them seem extra vibrant and appetizing. Actual-world examples exhibit that glazes formulated with apricot jam or apple jelly create a translucent end that enables the pure colours of the apple to shine via. The appliance approach, whether or not brushed or sprayed, can additional affect the ultimate aesthetic, with easy, even layers leading to an expert, polished look.
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Moisture Retention
Past aesthetics, the glaze acts as a barrier that helps to retain moisture throughout the apple slices, stopping them from drying out throughout storage. That is significantly necessary within the absence of puff pastry, which might in any other case present a level of insulation. Glazes containing substances resembling honey or maple syrup contribute humectant properties that additional improve moisture retention, making certain the apple roses stay succulent and palatable for an extended interval. Overbaking may end up in a drier consistency that wants a glaze to compensate.
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Taste Enhancement
The glaze will also be used to subtly improve the flavour profile of the apple roses. By incorporating substances resembling lemon juice, vanilla extract, or a contact of spice, the glaze can add layers of complexity that complement the apples’ pure sweetness and tartness. A glaze made with a discount of apple cider, for instance, gives a concentrated apple taste that intensifies the general style expertise. Moreover, cautious adjustment can enhance the style and supply distinction or nuance to different substances.
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Structural Help
Whereas not its major perform, a glaze can contribute barely to the structural integrity of the apple roses. Because the glaze units, it kinds a skinny, considerably inflexible layer that helps to carry the fragile apple petals in place, lowering the probability of the roses collapsing throughout dealing with or show. Glazes with the next sugar content material have a tendency to offer extra structural assist, though care should be taken to keep away from extreme hardening. Moreover, the structural assist supplied can forestall the apples from shifting or deforming.
The appliance of an aesthetic glaze is a nuanced and important stage within the preparation of apple roses with out puff pastry. It enhances visible enchantment, maintains moisture, enhances taste, and presents restricted structural assist. The cautious formulation and skillful software of the glaze are important for reworking easy baked apples into an visually gorgeous and gastronomically satisfying dessert. Due to this fact, consideration to the aesthetic glaze software is obligatory.
9. Structural Integrity Upkeep
Structural integrity upkeep is a paramount consideration within the context of apple roses ready with out puff pastry. The absence of puff pastry, which generally gives inherent structural assist via its layered composition, necessitates cautious consideration to components that contribute to the steadiness of the dessert. Failure to adequately deal with these components may end up in apple roses that collapse, deform, or in any other case lose their aesthetic enchantment throughout or after baking. The structural integrity of those desserts depends upon a number of interconnected components, together with the apple selection chosen, the kind of dough different used, and the exact methods employed throughout meeting and baking.
For example, deciding on apple varieties with a agency texture, resembling Granny Smith or Honeycrisp, contributes considerably to structural stability. These varieties retain their form throughout baking, stopping the apple petals from turning into excessively comfortable and susceptible to collapse. The selection of dough different additionally performs a vital function. Sturdier doughs, resembling shortcrust pastry, present a stable base that helps the load of the apple roses, whereas extra delicate doughs, like phyllo, require cautious layering and reinforcement to forestall breakage. Moreover, the meeting technique influences structural integrity. Overlapping apple slices strategically and securing the bottom of the roses with a small quantity of jam or a pre-baked dough circle can forestall toppling. A further reason behind degradation is improper bake temperature and situations. The temperature should be correctly managed to attenuate structural points. The actual-life results of an absence of acceptable structural assist is an unappealing apple rose, so consideration to structural integrity upkeep is required.
In abstract, structural integrity upkeep is an indispensable part of crafting aesthetically pleasing and structurally sound apple roses with out puff pastry. The choice of agency apple varieties, the utilization of sturdy dough alternate options, and the implementation of exact meeting and baking methods all contribute to the general stability of the dessert. Addressing these components successfully mitigates the chance of collapse, deformation, and different structural points, leading to a visually interesting and texturally satisfying culinary creation. Overlooking this key side is detrimental to the tip outcome.
Incessantly Requested Questions
This part addresses widespread inquiries and misconceptions relating to the preparation of apple roses with out using puff pastry. The goal is to offer clear, concise solutions primarily based on established culinary ideas.
Query 1: What are probably the most appropriate apple varieties for creating apple roses with out puff pastry?
Varieties that preserve their structural integrity throughout baking, resembling Granny Smith, Honeycrisp, or Pink Woman, are advisable. Softer varieties have a tendency to interrupt down and lose their form.
Query 2: What are viable alternate options to puff pastry for the bottom or crust of apple roses?
Choices embody shortcrust pastry, phyllo dough, or a sweetened cream cheese dough. Gluten-free variations utilizing almond or rice flour are additionally possible.
Query 3: How skinny ought to apple slices be for profitable rose formation?
Slices needs to be uniformly skinny, roughly 1-2 mm, to make sure pliability and even baking. A mandoline or a pointy chef’s knife is advisable.
Query 4: What’s the optimum baking temperature for apple roses with out puff pastry?
A temperature vary of 350-375F (175-190C) is usually appropriate, however changes could also be mandatory relying on the dough different used. Monitoring inside temperature is vital.
Query 5: How can the structural integrity of apple roses be maintained throughout and after baking?
Cautious choice of apple selection, use of a sturdy dough, correct meeting, and strategic glaze software all contribute to structural stability.
Query 6: How can the flavour profile of apple roses be enhanced with out counting on the richness of puff pastry?
The strategic use of spices resembling cinnamon, nutmeg, and allspice, in addition to the incorporation of flavorful glazes, can compensate for the absence of puff pastry’s inherent richness.
In abstract, the profitable creation of apple roses with out puff pastry hinges on cautious ingredient choice, exact methods, and a radical understanding of how these components work together to affect the ultimate final result.
The next part will delve into particular recipe variations and superior methods for optimizing the preparation of this elegant dessert.
Important Suggestions for Apple Roses With out Puff Pastry
This part gives vital steering to make sure optimum outcomes when making ready apple roses with out the structural assist of puff pastry. Adherence to those suggestions will enhance the steadiness, taste, and aesthetic presentation of the dessert.
Tip 1: Prioritize Apple Selection Choice: The chosen apple selection considerably impacts structural integrity. Agency varieties, resembling Granny Smith or Honeycrisp, preserve their form throughout baking, stopping collapse. Softer varieties are typically unsuitable.
Tip 2: Calibrate Slicing Method for Uniformity: Constant slice thickness, roughly 1-2mm, is essential for pliability and even baking. Make use of a mandoline or a pointy chef’s knife to attain uniformity. Inconsistent slices lead to uneven cooking and a compromised aesthetic.
Tip 3: Grasp Dough Various Formulation: When deciding on or creating an alternate dough, be sure that it gives adequate structural assist and complementary taste. Shortcrust pastry, phyllo dough, or sweetened cream cheese dough are viable choices. Take into account gluten-free variations if dietary restrictions apply.
Tip 4: Regulate Baking Temperature Meticulously: Baking temperature straight influences the feel and stability of apple roses. A spread of 350-375F (175-190C) is usually advisable, however changes could also be mandatory relying on the dough. Steady monitoring is required to forestall over- or under-baking.
Tip 5: Optimize Sweetener Incorporation Technique: The tactic of sweetener incorporation impacts the flavour and texture of the apple roses. Pre-soaking apple slices in an answer of melted butter, lemon juice, and sweetener ensures even distribution and prevents oxidation. Keep away from extreme use of liquid sweeteners to forestall a soggy dough.
Tip 6: Increase Taste with Strategic Spice Integration: Spices improve the general taste profile of the dessert. Cinnamon, nutmeg, and allspice complement the pure sweetness of the apples. Make use of spices judiciously to keep away from overpowering the opposite flavors.
Tip 7: Apply Glaze for Aesthetic Enhancement and Moisture Retention: Glaze software improves the visible enchantment of the apple roses and helps to retain moisture. Apricot jam or apple jelly-based glazes present a translucent end. Apply evenly to keep away from clumping or uneven protection.
Implementing the following pointers will make sure the creation of visually interesting and structurally sound apple roses, successfully compensating for the absence of puff pastry. These actions contribute to a dessert that’s each pleasant and flavorful.
The next conclusion encapsulates the essence of making ready apple roses with out puff pastry, highlighting the important thing issues and advantages of this different strategy.
Conclusion
This exploration has underscored that crafting “apple roses no puff pastry” requires a deliberate strategy, prioritizing structural integrity, taste stability, and aesthetic enchantment. The absence of puff pastry necessitates meticulous consideration to apple selection choice, dough different formulation, slicing precision, meeting technique, temperature management, sweetener incorporation, spice complement integration, glaze software, and general structural upkeep. Profitable execution hinges on a complete understanding of those interconnected components.
The methods and issues outlined provide a pathway to making a visually gorgeous and palatable dessert that caters to various dietary wants and preferences. Embracing these ideas permits for innovation and personalization, making certain that “apple roses no puff pastry” stays a related and appreciated culinary creation. Additional analysis and experimentation will proceed to refine and increase the chances inside this area.
