This distinctive fruit is a range characterised by its distinctive crimson-colored inside. The flesh reveals a vibrant pink hue, setting it aside from extra typical cultivars with lighter-colored interiors. This coloration arises from the presence of anthocyanins, potent antioxidants that contribute to its visible enchantment and potential well being advantages.
Cultivation of this explicit fruit provides potential benefits when it comes to dietary worth and market differentiation. The excessive anthocyanin content material suggests enhanced antioxidant properties in comparison with widespread varieties. Its unusual look additionally positions it as a novel product within the contemporary fruit market, doubtlessly attracting customers in search of distinctive and health-conscious choices. Traditionally, curiosity in fruits with uncommon flesh colours has elevated, reflecting a broader development towards exploring biodiversity and purposeful meals.