The query of sourcing cashew apples, the fleshy fruit to which the cashew nut is hooked up, presents a novel problem. Not like the extensively accessible cashew nut, the apple itself is very perishable and never usually distributed by way of mainstream business channels. Its delicate nature and brief shelf life make it tough to move and retailer. Due to this fact, discovering it requires particular data of its origin and availability.
The cashew apple, whereas usually ignored in favor of its nut counterpart, boasts a wealthy dietary profile, containing excessive concentrations of Vitamin C and antioxidants. In areas the place cashew bushes flourish, the apple is utilized in numerous methods, from being eaten uncooked to being processed into juices, jams, and alcoholic drinks. Traditionally, the apple has been valued for its medicinal properties in conventional drugs techniques. Understanding these localized makes use of highlights the significance of regional accessibility.