A savory-sweet coating, usually utilized to a baked ham through the ultimate levels of cooking, typically incorporating diminished apple cider, sweeteners like brown sugar or maple syrup, and numerous spices. This combination caramelizes within the oven, making a flavorful and visually interesting crust. An instance can be a recipe utilizing cider discount, Dijon mustard, and cloves to impart a definite style profile to a vacation ham.
The applying of such a coating considerably enhances the general gustatory expertise by introducing a fancy interaction of candy, tangy, and savory notes that complement the inherent saltiness of the cured meat. Moreover, its use supplies moisture retention through the cooking course of, stopping dryness and guaranteeing a extra tender and palatable ultimate product. Traditionally, fruit-based glazes have been employed for hundreds of years as a way of preserving and flavoring meats.