This flavored liquid is designed to impart the style of a well-liked baked dessert into coffee-based drinks. It usually incorporates substances aiming to duplicate the flavors of baked apples, cinnamon, oats, and brown sugar, providing a candy and spiced profile. For instance, it may be added to lattes, cappuccinos, or chilly brew espresso to create a beverage harking back to the basic autumnal dessert.
The attraction of such flavorings lies of their comfort and skill to introduce seasonal or dessert-inspired notes to drinks with out requiring complicated preparation. It permits espresso outlets and residential brewers alike to shortly provide a wider vary of specialty drinks. Traditionally, taste extracts and syrups have been used to reinforce espresso for hundreds of years, with the trendy iteration specializing in replicating complicated and widespread meals flavors.