A ready dish, usually served as a sandwich filling or on a mattress of lettuce, combines flaked tuna with diced fruit and berries. Mayonnaise or an identical dressing binds the components. The sweetness of the fruit contrasts with the savory taste of the tuna, making a balanced style profile. For example, one would possibly discover this dish provided as a lighter lunch choice or a potluck contribution.
This mix presents a number of potential benefits. The inclusion of fruit and berries contributes nutritional vitamins, minerals, and antioxidants. Tuna gives a supply of protein and omega-3 fatty acids. This variation of a typical dish can attraction to people looking for more healthy or extra flavorful choices. Its origins are probably rooted in dwelling cooking, evolving as cooks experimented with available components to reinforce conventional recipes.